ID:4501
Title:Japanese Food 101 - http://www.japanesefood101.com
Pagerank:3
Description:Japanese eggplant, or nasu, is a vital ingredient in Japanese cooking. Sansho is a spice that is often sprinkled lightly on some Japanese soups, stews, and fish dishes. It is also an essential ingredient in shichimi togarashi.
Category:Home and Family: Cooking
Link Owner:Nick
Date Added:February 25, 2008 01:20:47 PM
Number Hits:0